Our Upcoming Dinners
Friday, September 21st 2018
A whole hog, hyper regional feast.
Friday, October 26th 2018
A Mexican dinner focusing on sustainable seafood.
The Latest News:
Thoughts on the theme: We wanted a challenge, and found one! When Sean Dockery and Craig Day approached me about a Paladar, they were clear on one thing. They wanted every morsel of product to originate from this area. They aspired to do a “local foods feast.” Now, I’m very pro-regional food and supporting farmers.…